Sean Van Stratuum

200 200 Pure Tin Capsules
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Sean Van Stratuum

Restaurateur, L’Ermitage Beverly Hills – Los Angeles (California)

Great vibrancy of color and quality.

As a sommelier, it is very important to make a clean cut at the lip of the bottle and with a tin capsule it comes out much smoother.

It is very elegant when presenting and pouring for guests regardless of the price of the bottle.

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