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PURE TIN® & 2016 Wines and Vines Packaging conference

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The 2016 Third Annual Wines & Vine Packaging Conference was an outstanding meeting and exhibitor day for every winery and industry professional that wanted to improve packaging. The key takeaway from the conference sessions was that package design has enormous influence over consumers at the…

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PURE TIN@ sponsor at CIA Sommelier event

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Pure Tin@ Capsules supports the best talent among sommeliers, aspiring wine professionals, and the best minds in the food and wine industry. This was the purpose for Pure Tin@ sponsorships at the recent Culinary Institute of America’s 2016 Sommelier Summit on April 24-26, and the…

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Sommelier exam tip: Tim Gaiser and Paul Wagner at A16 restaurant in San Francisco

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Nationally renowned wine expert and Master Sommelier Tim Gaiser, offers a tip on passing the Certified Sommelier Exam. Joined by Paul Wagner, Napa Valley College Instructor and founder of Balzac Communications, Gaiser demonstrates the correct steps for opening wine with a waiter’s corkscrew and explains…

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PURE TIN® wins the Best Corporate Film 2015 at the Oenovideo Film Festival

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The label PURE TIN launches a trilogy of testimonial films and wins the Best Corporate Film award of Corporate Movies section of the International Film Festival on the vine and wine Oenovideo®. The first is winemaker at the head of one of the most prestigious…

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PURE TIN® holds Sommelier lunches at A16 in San Francisco

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The second lunch hosted by Tim Gaiser was held on a rainy Wednesday in San Francisco, California. On September 30, 2015 a group of Sommeliers gathered at A16 Restaurant in San Fransisco’s affluent Marina district. Known for dishes that showcase flavors from Italy’s south, the…

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PURE TIN® holds Sommelier lunches at Napa

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Tim Gaiser hosted two Insider Industry Lunches for Sommeliers for round table discussions about Pure Tin® capsules and their role in fine wine service. The first lunch, held Tuesday, September 29, 2015, took place at the picturesque Bottega Restaurant in Yountville, CA. Bottega Restaurant is…

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Pure Tin Capsule holds Paris bloggers event

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The purpose of the event was to raise awareness and interest in the qualities of the tin capsule to bloggers which can be passed on to their wide audience of readers. Six established wine and luxury bloggers attended the event in Paris during December, organised by…

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Comments from the Master Sommelier wine tasting. Napa, California.

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On 22nd October 2014 Master Sommeliers gave their thoughts on the Pure Tin Capsule at a tasting event in Napa, California, and revealed that first impressions make all the difference for a quality bottle of wine trying to stand out from the rest. The Master…

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PURE TIN® logo publicised in France

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A press release was issued by PURE TIN® to the French media on the 27th October 2014 to gain wider exposure for the “Pure Tin” capsule and to promote its benefits to the wider public. French media company Hémisphère Sud has been chosen to lead the…

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PURE TIN® launches its “mark of distinction” US campaign

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PURE TIN® has launched its “Pure Tin, mark of distinction” campaign in the United States. Promoting the unique qualities of the Pure Tin Capsule to a range of audiences from winemaker to sommelier to wine connoisseur will establish the brand as a hallmark of authenticity, quality and refinement. Balzac…

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